Only the freshest, highest quality ingredients make it into our kitchen – full of flavor and perfectly selected to ensure that every dish delights.

 

Wednesday to Thursday:
Treat yourself to a delicious break with our 4-course menu for €75 per person. Perfectly coordinated and ideal for enjoying a special taste experience in a short time.

 

Wednesday to Saturday:
For all those who are looking forward to a culinary journey of discovery, we offer our exclusive 8-course menu for €120. An experience for those who have more time and want to discover new worlds of flavors.

 

In addition, you have the opportunity to expand your menu with optional dishes according to your preferences and thus create a completely individual culinary experience.

 

Our menus are based on the seasons: first comes nature with its best products, then our creative ideas. This creates dishes in which the ingredients play the main role.

 

Our cuisine is based on French traditions, refined by Japanese precision and inspired by Nordic and Asian techniques – with a special focus on excellent sauces.

 

Take a look at our current menu – small changes in prices and ingredients are possible depending on availability.